Home » The Asian Cook: The Very Best of Chinese and South-East Asian Cooking with Over 400 Step-By-Step Recipes by Linda Doeser
The Asian Cook: The Very Best of Chinese and South-East Asian Cooking with Over 400 Step-By-Step Recipes Linda Doeser

The Asian Cook: The Very Best of Chinese and South-East Asian Cooking with Over 400 Step-By-Step Recipes

Linda Doeser

Published
ISBN : 9781572155442
Hardcover
512 pages
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 About the Book 

A collection of authentic dishes from the different cuisines of Asia. The text contains over 400 recipes, including familiar favourites in the West, such as Peking duck and chow mein, as well as less well known and exotic concoctions.